Dried Kiwi
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Dried Kiwi

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The ripe kiwifruit is eaten by either peeling it or cutting it in half and scooping out the flesh with a spoon. It is also used in salads and desserts. It is also available sliced and freeze-dried. It is rich in vitamins C and E, and has strong antioxidant properties, as well as dietary fiber, potassium, and minerals. The proteolytic enzyme actinidin is found near the skin, and eating it with meat has the effect of promoting digestion and preventing stomach upset.


DRIED KIWIFRUIT(Yellow/Green)

Type

SLICE

DICE

Color

Yellow/Green

Size

Normal

Thickness

8mm

8mm*8mm

Supplying period

All year around

Shelf Life

12 months,store at dry and cool place,avoid sunshine.

Package

1kg*10bags/ctn  or   2.5kgs*4bags/ctn    G.W.:10.6kgs

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