Macadamia
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Macadamia

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Macadamia nuts are slightly moist and crumbly, with a light taste. They can be seasoned with palm oil and salt, wrapped in chocolate, or crushed and used as part of cookies and cakes.The oil extracted from pressed macadamia nuts is used as an ingredient in cooking, as well as in aromatherapy as a diluting oil and massage oil.


MACADAMIA NUTS

Size

Medium 2A

20-22mm

Large 3A

22-24mm

Extra Large 5A

24-26mm

Flavor

Creamy, Milky,Original

Color

Natural Brown

Processing

Roasted

Shelf Life

12 Months - 23 Months

Stored

Low Temperature

Package

Bag + Carton, Bags, Box, Bulk

5kgs Vacuum Packing / Carton

10kgs Vacuum Packing / Carton

20kgs Vacuum Packing / Carton

or as buyer's request

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